Cauliflower-based Pizza

Want to try a non-bread type crust pizza ? This is the recipe which i found a couple of years ago, and always wanted to attempt. Finally i decided to make it today. 

Ingredients :

350 g fresh cauliflowers - cut into florets (without stalks)

3 tbsp chickpea flour

seasonings

Method

Lightly blanched the cauliflowers and drain. Transfer to a grinder and grind till fine. Add in the chickpea flour, seasonings and mix well. Spread evenly on a parchement paper. Top with your favourite toppings for pizza. And put to bake for about 20 mins at 200 degrees. Remove and cool completely before slicing. This way you sure to get a good 'based'.