Pumpkin & raisin cake

Ingredients

200 g plain flour
100 g cooked mesh pumpkin
a handful of raisins
2 cups of sweeten plain yoghurt
50 g sugar

Method

1. Mixed and blend all the ingredients together to a smooth texture.

2. Greased a baking tray, preheat oven 180 degrees or gas no. 7.

3. Pour mixture into the greased tray, and put to bake about 40 minutes or till cooked.


(note: the bake cake tasted abit like 'kuey')