Pumpkin Cake
Ingredients(Modified version)
150 g plain flour
100 g cooked mesh pumpkin
50 g sugar
1/2 tsp cinnamon powder
1 cup of milk
Method
1. Combine all ingredients together in a mixing bowl.
2. Greased a baking tin and pour the blended batter into it.
3. Preheat oven at 180 degrees or gas no. 7 and bake the mixture for 40 minutes or till cooked.
(test it with a toothpick, if it comes out clean then the cake is done)
note: This is a nutritious dessert, with high fibre, antioxidants, low fats, zero cholesterol, complex carbohydrates, vitamins and minerals. Isn't this an ideal dessert to enjoy?
3 Comments:
I wanted to try this recipe of your, but no oven, can't bake. -- crystal
hohoho!! no wonder hardly see yr baking recettes....get a small portable...very convenient..like that u w hv more to present...SF
So, you need to put more baking recipes. i shall wait for Courts sale, then ;p
Got a sandwich maker (70% off), planning to do sandwich with curry puff filling or soon kueh filling(don't know how to make bread, ma), haven't got time. -- crystal
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