Wednesday, November 21, 2007

Herbal Soup

Ingredients

1 packet of Seah's spices Herbal soup (of your choice)
a few dried black fungus - soaked
10 button mushroom - halved
water

Method

1. Soaked the sachet of herbal with about 1 litre of water for at least 30 minutes to 1 hour.

2. Tear the black fungus into florets using fingers. Add in the halved mushrooms and bring to boil.

3. Off fire and allow simmer for another 2 minutes before serving.

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